Great Eats with Petes

Ok, so Pizza Week turned into two weeks. I am sorry to be neglecting all of you but I have been taking care of myself. First like I said I was in Vegas but during this time I have also been training for a 30 mile bike ride. Training has taken up a lot of my time especially since I haven’t been on a bike in probably 18 years. I go to work come home ride and hope that I get to eat dinner by 9 pm at the earliest. Due to the training I’m lucky to eat none the less make a meal (there’s been a lot of sandwich eating going on). The ride is on June 11th and I should be back in full swing by then or at least grown a custom to my new schedule so I can continue to share with you all my recipes.

So to finish Pizza Week(s) here is a chocolate pizza recipe. It makes for a great dessert and you can play around with all the toppings to suit your needs. Have fun with it and Enjoy!

1 pizza dough

2 tablespoons buter, melted

Chocolate Hazelnut Spread like Nutella

Your favorite toppings I used mini marshmallows and dark chocolate M&M’s

 

Preheat oven to 425 degrees F.

Dust a clean, flat surface with flour. Dust the pizza dough with flour. Roll out dough into the shape you desire. Brush the dough with melted butter. Bake in oven on a cookie sheet, pizza pan or pizza stone until the dough begins to become golden, approximately 17-20 minutes. Don’t let it get as brown as I did (I walked away).

Spread the chocolate hazelnut spread all over the pizza dough. Top with your favorites toppings. Place pizza back in the oven and bake for 3 minutes or until the chocolate begins to melt and marshmallows puff up.

Slice and Enjoy!

 

Tags: chocolate, chocolate pizza, dessert, dessert pizza, marshmallows, pizza

This entry was posted on Monday, May 16th, 2011 at 9:48 pm and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.