So today is my weigh in day…..drum roll please……I lost 7 pounds in total! This past week I have made several of the recipes from the Weight Watchers website and made changes appropriately. I also still managed to eat out twice and still do really well. I think that is why I like this so much, it is very easy to stick to because you can still eat. It teaches me how to change my lifestyle and I think that is what I needed the most.
In saying that, I went way under my points today despite eating what I thought was enough food. So after dinner I decided to make the following recipe. The original calls for pork and shrimp which, I will try out another day, but I had turkey available so I made the switch. I would post the link to the recipe but in order to access the recipes you need to be a member. Additionally, I am writing this at 10pm so it was also really quick to make and only 4 points for 5 of them. Enjoy!
1 pound ground turkey
Pepper
2 scallions, finely minced
1 1/2 tablespoons soy sauce
1 tablespoon ginger, minced
1 teaspoon sesame oil
2 garlic cloves, minced
Cooking spray
27-30 wonton wrappers
Water
Preheat oven to 400 degrees F.
In a large bowl place turkey, pepper, scallions, soy sauce, ginger, oil, and garlic. Mix ingredients together.
Spray a baking sheet with cooking spray. Lay out wonton wrappers on sheet. Brush edges with water. Place a spoonful of the turkey mixture in the center of the wrapper. Fold over so the wrapper looks like a diamond. Press the edges closed. Spray the tops with cooking spray.
Bake for 4 minutes. Flip wontons and bake for another 4 minutes.
Serve warm or cold. They make a great snack or appetizers at a party. Enjoy!
I have made wonton many times but not with turkey. I must try this recipe to find out how it taste. thanks for sharing.